A Taster Of What’s On Offer
For a taste of what you can expect to find on the menus at The White Hart, see our sample menus below. Whether you’re joining us for a quick bite, or a full dining experience, our ingredients are always fresh and locally sourced, and dishes are produced with passion and creativity.
We use seasonal, local produce meaning our menus can change frequently. The following menus are sample menus.
Available from Wednesday evening - Saturday evening, including lunch service.
Nestled in a historic building dating back to 1505, our family run restaurant is the perfect place for those seeking delicious, locally-sourced cuisine, in a warm atmosphere.
We’re here to showcase the best of our regions produce. We often use ingredients picked from our garden, including a large variety of herbs, vegetables, apples, figs & local game.
Please note, complimentary bread will be served to your table when ordering solely from this menu
Please note: although every effort has been made, all our game dishes i.e.
Partridge, pheasant and pigeon, may contain shot
Please make your server aware of any dietary or allergy requirements
-
White Hart Prawn Cocktail£8.50
-
Salmon & Cod Fishcake
Sweet chilli sauce
£8.50 -
Leek & Potato Soup
(v)
£5.95 -
Seafood Assiette
Salmon gravadlax, roll mop herring, mackerel pate
Lobster mayonnaise
£10.95 -
Seared King Scallops
Pea puree, black pudding, bacon
£12.95 -
North Essex Pigeon Breast
Bubble & squeak, tomato jus
£9.95 -
White Hart Salad
(V – Without bacon & crayfish)
Bacon lardons, blue cheese, crayfish tails, sun-blush tomatoes, toasted pine nuts
Red wine reduction
£7.50
-
Pan-Fried Calves Liver & Bacon
Bubble & squeak, onion gravy
£23.95 -
Venison & Root Vegetable Pie
Creamed potato, gravy
£21.95 -
Grilled Sea Bass Fillet
Sauté new potatoes, samphire, dill cream sauce
£23.95 -
Braised Shank Of Lamb
Wholegrain mustard mash, garlic & rosemary sauce
£26.95 -
Grilled Skate Wing
Sauté potatoes, caper & tomato butter
£25.95 -
Chicken Schnitzel
Dauphinoise potato, creamy leeks
£23.95 -
Pan Fried 8oz Sirloin Steak
Potato rosti, grilled mushroom & tomato, peppercorn sauce
Add 2 king scallops - £11.95£28.95 -
Baked Goats Cheese
Spinach, pine nuts, sun-blush tomato, red onion
Rissole potatoes
£18.95
-
Panache Of Vegetables£4.95
-
Onion Rings£4.95
-
Garlic Bread£4.95
-
Skin On Chips£6.50
-
Warm Chocolate Brownie
Vanilla ice cream, caramel sauce
£7.95 -
Bramley Apple Crumble
Custard or ice cream
£7.95 -
Vanilla Crème Brulée
Shortbread biscuit
£7.95 -
Raspberry Panna Cotta
Blackberry Ice-Cream
£7.95 -
White Hart Mixed Berry Eton Mess£7.95
-
Belgian Waffle
Warm cherries, salted caramel ice cream
£7.95 -
White Hart Cheeseboard
Selection of cheeses, crackers, red onion marmalade, celery
£13.95 -
Duo Of Luxury White Hart Ice Cream
(Choose from – Strawberry, Blackberry, Ginger, Chocolate or Caramel)
Brandy snap basket£6.50 -
Duo Of Luxury White Hart Sorbet
(Choose from – Lemon, Blackcurrant, Raspberry or Elderflower)
Brandy snap basket£6.50
All dishes are subject to availability & occasionally run out during busy periods.
A suitable replacement will be offered whenever available.
Last orders at the bar are 11pm; all guests must vacate the restaurant by 11.30pm.
Gratuity policy
The White Hart guarantees all gratuities go to the staff.
Any gratuity is left at the discretion of our guests. All parties of 6 guests and upwards incur an optional 10% service charge.
All tables incur a service charge on Holidays such as Valentine's Day, Mother’s Day & the Christmas holidays.
Available Monday - Saturday for Lunch and Dinner
Please speak to your server for our allergen list. Nut and other allergens are present in our kitchen environment.
All dishes are subject to availability & occasionally may run out during busy periods.
Some dishes may contain shot.
A suitable replacement will be offered wherever possible
tips policy:
The White Hart guarantees all gratuities go to the staff.
Any gratuity is left at the discretion of our guests.
All parties of 6 guests and upwards incur an optional 10% service charge.
£7.95
-
Breaded Brie
Cranberry Jam
-
Soup of the Day
(V)
-
Chicken Liver Pate
Piccalilli, crostini
-
Breaded Whitebait
Lobster mayonnaise
-
Cumberland Sausage Bites
Honey & mustard glaze
-
Aberdeen Angus Cheeseburger
Skin on chips, Monterey Jack cheese, tomato, lettuce, gherkin, relish
6oz - £17.95
12oz £21.95
£17.95 -
North Essex Venison & Root Vegetable Shortcrust Pie
Creamed potato, roast gravy
£21.95 -
Cajun Chicken Burger
Cajun mayonnaise, skin on chips, tomato, lettuce
£19.95 -
White Hart Nut Roast
Rissole potatoes, vegetable gravy
£18.95 -
Pan Fried Calves Liver & Bacon
Bubble & squeak, roast gravy
£24.95 -
Trio Of Cumberland Sausages
Mashed potatoes, onion gravy
£17.95
-
Mixed Vegetables£4.95
-
Onion Rings£4.95
-
Garlic Bread
Add on cheese for £1.50
£4.95
£7.95
-
Warm Chocolate Brownie
Vanilla ice cream, caramel sauce
-
Bramley Apple Crumble
Custard or ice cream
-
Duo of Luxury White Hart Ice Cream & Sorbet
Choose from: Vanilla, caramel, ginger, strawberry or chocolate
Lemon, blackcurrant or raspberry
Brandysnap basket
This is a sample menu.
-
Roast 28 Day Matured Sirloin Of Beef
Roast rooster potatoes, Yorkshire pudding, roast gravy, seasonal vegetables
£21.95 -
Trio Of Roasts
Sirloin Of Beef, Roast Loin Of Pork & Honey Roast Gammon. Roast rooster potatoes, apple sauce, Yorkshire pudding, roast gravy, seasonal vegetables
£21.95 -
Honey Roast Gammon
Roast rooster potatoes, Yorkshire pudding, roast gravy, seasonal vegetables
£17.95 -
Braised Short Rib Of Beef
Roast rooster potatoes, Yorkshire pudding, roast gravy, seasonal vegetables
£29.95 -
Roast Braintree Bronze Turkey Breast
Roast rooster potatoes, Yorkshire pudding. roast gravy, seasonal vegetables
£22.95 -
Roast Loin Of Free Range Pork
Roast rooster potatoes, apple sauce, Yorkshire pudding, roast gravy, seasonal vegetables
£17.95 -
Pan Fried 8oz Sirloin Steak
Potato rosti, grilled mushroom & tomato, peppercorn sauce
Add 2 king scallops - £11.95£28.95 -
Pan-Fried Calves Liver & Bacon
Bubble & squeak, onion gravy
£23.95 -
Grilled Sea Bass Fillet
Sauté potatoes, samphire, chive cream sauce, seasonal vegetables
£23.95 -
White Hart Aberdeen Angus Cheeseburger
Skin on chips, Monterey Jack cheese, tomato, lettuce, tomato relish
£17.95 -
White Hart Nut Roast
Yorkshire pudding, roast rooster potatoes, vegetable gravy, seasonal vegetables
£17.95
-
Honey Roast Parsnips£4.95
-
Sage & Onion Stuffing£4.50
-
Cauliflower Cheese£7.95
-
Warm Chocolate Brownie
Vanilla ice cream, caramel sauce
£7.95 -
Bramley Apple Crumble
Custard or vanilla ice cream
£7.95 -
White Hart Mixed Berry Eton Mess£7.95
-
Belgian Waffle
Warm cherries, salted caramel ice cream
£7.95 -
Duo Of Luxury White Hart Ice Cream
(Choose from – Vanilla, Strawberry, Chocolate, Salted Caramel or Blackberry). Brandy snap basket
£6.50 -
Duo Of Luxury White Hart Sorbet
(Choose from – Lemon, Raspberry, Blackcurrant or Elderflower)
Brandy snap basket£6.50
-
Seafood Assiette
Smoked salmon, rollmop, mackerel pate. Lobster mayonnaise
£10.95 -
Salmon & Cod Fishcake
Sweet chilli sauce
£8.50 -
Breaded Whitebait
Lobster mayonnaise
£8.50 -
White Hart Prawn Cocktail£8.50
-
Chicken Liver Pate
Picalilli, crostini’s
£7.95 -
Breaded Brie
Cranberry jam
£7.50 -
Tomato & Basil Soup£5.95
-
White Hart Salad
Bacon lardons, blue cheese, crayfish tails, sun blush tomato, toasted pinenuts. Red wine reduction
£7.50
Please make the server aware of any dietary or allergy requirements.
All dishes are subject to availability & occasionally run out during busy periods.
Please note although every effort has been made, all our game dishes i.e.Partridge, pheasant & pigeon, may contain shot
A suitable replacement will be offered whenever available.
Last orders at the bar are 11pm; all guests must vacate the restaurant by 11.30pm.
Gratuity policy
The White Hart guarantees all gratuities go to the staff.
Any gratuity is left at the discretion of our guests.
All parties of 6 guest and upwards incur an optional 10% service charge